Guests: 600 chefs, restaurateurs, professors, and artists
Location: Copenhagen, Denmark
Event: The bi-annual symposium gathers restaurant-industry professionals to discuss solutions to the industry’s pressing problems. During the 2018 Symposium, Becky coordinated and oversaw the assignments of 60 volunteers from around the world, who convened to help build the site and execute the event.
Credit: Jason Idris Alami